Christmas Cheese Ball

8 oz package cream cheese, softened

2 cups (8 oz) shredded cheddar cheese

2 green onions, chopped

2 oz jar diced pimentos, drained

2 T butter, melted

2 tsp Worcestershire sauce

Assorted crackers

In a mixing bowl, beat cream cheese until fluffy. Beat in the cheddar cheese, onions, pimentos, butter and Worcestershire sauce. Press into a small bowl; smooth top. Cover and refrigerate. Remove from the refrigerator 15 minutes before unmolding. Serve with crackers.

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Filed under Appetizer, Cheese, Christmas, Entertaining

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